Ried ROsenberg

Appellation: Kamptal DAC Riedenwein
Village & vineyard name: Schönberger Rosenberg
Grape variety: Riesling

The south-west facing terraces of Ried (single vineyard) Rosenberg benefit due to their steepness from long sunshine hours - due to the cool air draining down from the nearby Manhartsberg from fresh air during the nights. This contradiction leads to Riesling grapes with particularly ripe, warm and intense fruit aromas.

 

Soil: weathered primary rock soil
Altitude: 240-310 Meters
Orientation: South-West
Age of vines: 30 years
Planting density: 3000-4000 vines per hectar
Training system: Guyot

Harvest yield: 2500 litres per hectar
Harvest: Beginning of October
Maceration: short skin contact
Fermentation: 500 litre oak and acacia barrels
Maturation: steel tank
Bottling: 10 months after harvest

Serving temperature: 12°C
Food pairing: fish, seafood, wide diversity of traditional Austrian recipes

92 points Falstaff
Toplist Vinaria "Riesling Premium"

A la Carte: helle Farbe, nuanciertes Bukett, kandierte Orangen, Nektarine, Kumquats, gehaltvoller Wein, balancierte Textur, zarter Schmelz, Physalis und Grapefruit im Finish

Weindatenblatt
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